I’ll admit, I’ve never been a huge fan of plain popcorn. I do love a good buttery popcorn with some salt on it, and it’s probably one of my favorite snacks, but it can’t hold its own in the dessert category. I knew I wanted to make something frosted for the holidays, but I also knew I wanted something that could hold its own in the snack department, and I’ve found that this recipe is the perfect solution!
I’m a huge fan of popcorn. It’s probably my favorite snack. I love that you can make it at home without any extra ingredients, like butter and salt, but it’s also a great option for movie night. All you need is a good popcorn popper, and you’re good to go!
But plain popcorn is just not good as a dessert. I had to jazz it up a bit. So I came up with this recipe of popcorn drizzled in white chocolate and then topped with M&M’s. It’s the perfect option for movie night or for holiday entertaining. And it’s also a fun option for gift giving too!
Ingredients:
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1/2 cup butter
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1/2 cup brown sugar
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1/2 cup corn syrup
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1/2 cup light corn syrup
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1/4 cup water
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1 teaspoon vanilla extract
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup powdered sugar
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1/2 cup mini chocolate chips
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1/4 cup peanuts (optional)
Instructions:
- Place butter in a medium saucepan and melt. Add brown sugar, corn syrup, corn syrup, water, vanilla, baking soda, and salt. Stir to combine and bring to a boil.
- Once mixture is boiling, remove from heat and stir in powdered sugar.
- Pour over popcorn and stir until evenly coated.
- Add chocolate chips and peanuts and stir to combine.
- Spread popcorn onto wax paper and let cool.